Method put the lamb onion garlic oregano mint bay and cinnamon in a large heavy based frying pan and cook over a medium heat for 10 minutes stirring with a wooden spoon to break up the meat. Heat 1 tablespoon of the olive oil in a 6 quart saucepan over high heat. Layer the potato slices to cover the meat sauce and sprinkle with the bread crumbs. Heat the olive oil in a large sauté pan over medium high heat and brown the ground meat. Season in between layers.
Rinse the eggplants with plenty of water and squeeze with your hands to get rid of the excessive water. Mix well and cook for 2 3. Add onion cinnamon 2 tsp. Step 1 brown the ground meat add onions. In a 25x32 cm baking pan spread a layer of potatoes cover with a layer of eggplants and top with a layer of zucchini.
Cook ground beef until evenly brown. Add the meat sauce and spread to cover the eggplant. Lamb fat for assembling the moussaka. Add 2 3 tablespoons of béchamel sauce to the ground meat mixture and mix. To prepare this greek moussaka recipe begin by preparing the eggplants.
-
RELATED ARTICLE :
- fried cabbage and kielbasa keto
- fried pickles texas roadhouse
- fresh peach salsa for pork
Finally spread the cheese topping to thinly cover the potatoes. Remove the stalks from the eggplants and cut them into slices 1 cm thick. Season with salt and place in a colander for about half an hour. Once the meat is browned and the onions have softened add the garlic allspice cinnamon black pepper oregano and tomato paste. Layer the eggplant slices on the bottom.
After the beef is browned sprinkle in the cinnamon nutmeg fines herbs and parsley. Heat a skillet over high heat add some of the olive oil and fry a batch of eggplant slices on both sides until lightly browned. Season with paprika cumin salt and pepper. Pour in the tomato sauce and wine and mix well. Stir in potatoes and cook for 2 to 3 minutes.
Place the eggplant slice in a single layer on paper towels sprinkle lightly with salt and set aside for 30 minutes to draw out the moisture. In a large skillet over medium heat melt the butter and add the ground beef salt and pepper to taste onions and garlic. Salt and tsp. Pepper and cook stirring. Simmer for 20 minutes.
-
RELATED ARTICLE :
- walnut pesto recipe without basil
- yankee candle pandesal
- world s best guacamole
Bake in the 350 f degree heated oven for 45 minutes. Finally spread the cheese topping to thinly cover the potatoes. By the way the meat will brown best if you don t stir it. Cook ground beef until evenly brown. Rinse the eggplants with plenty of water and squeeze with your hands to get rid of the excessive water.
Simmer for 20 minutes. Method put the lamb onion garlic oregano mint bay and cinnamon in a large heavy based frying pan and cook over a medium heat for 10 minutes stirring with a wooden spoon to break up the meat.
