Cook on high pressure for 8 minutes. The best vegetarian chili is made of a combination of fresh ingredients like onions sweet potatoes and bell peppers and pantry staples like spices quinoa and beans. Same great flavor only now done in just a fraction of the time thanks to the instant pot pressure cooker. Place peppers onion jalapeno garlic spices broth tomato sauce and quinoa into your instant pot. Say hello to my favourite 5 ingredient instant pot recipe.
One of my readers told me she made my stove top version for her husband and his very first comment after taking a bite was this is the best damn vegan chili ever. Instant pot vegan chili. Stir in black beans kidney beans and corn. Hit the saute button on your instant pot. This instant pot vegan chili is so quick and easy to make.
When it s ready add the onions garlice chili powder cumin smoked paprika oregano and chopped chipotle pepper in adobo sauce. Of water or veggie broth to the pot to prevent sticking if necessary. At the end your quinoa will be perfectly cooked the sweet potatoes tender and chili ready for its finishing touches. Instant pot vegan chili this instant pot vegan chili is as fast easy as it gets. Only 5 ingredients needed to make this healthy filling and delicious vegan chili.
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Give everything a stir let toast for 2 minutes. My award winning vegan chili all dressed up for the instant pot. When it s ready add the onions garlice chili powder cumin smoked paprika oregano and chopped chipotle pepper in adobo sauce. One of my readers told me she made my stove top version for her husband and his very first comment after taking a bite was this is the best damn vegan chili ever. Cook on high pressure for 8 minutes.
