Transfer to a plate. Homemade hot pockets bread pockets with a filling of marinara sauce cheese and pepperonis. Spray two baking sheets with nonstick cooking spray or line with parchment paper in a bowl whisk together eggs milk and garlic. With school starting in just a few weeks these homemade hot pockets are a great meal to make in advance and keep stored in the freezer for either a quick snack or a packed lunch. Optional you can make two slices in the top of the dough before cooking if you prefer.
Instant pot homemade hot pockets are 1000 times better than regular hot pockets. Saute broccoli and mushrooms until tender about 6 minutes. These homemade hot pockets are definitely doughier than your traditional store bought hot pocket thanks to the use of biscuit dough. I don t know about you but i don t always have pizza sauce on hand. Bake for about 20 25 minutes until the dough is golden brown.
Transfer butter flour mixture to a stand mixer and knead for 5 minutes adding in more flour just until dough doesn t stick to sides of the bowl. Fry a few at a time without crowding in the hot oil until golden brown. What ever you like and made just for you remember to adjust the calories according to your fillings. Carefully move the hot pockets to a baking sheet. In the bowl of a stand mixer cut the butter into the flour.
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Fold over and crimp the edges with a fork. Preheat oven to 450f degrees. Cook until liquid evaporates 3 to 5 minutes. They can be frozen for an easy lunch or snack. Use a pastry brush to coat the dough.
Once the hot pockets are golden brown in color remove from the oven and let them sit for 5 minutes before serving. Add the milk and stir with a spoon. Add ham to the pan. How to make homemade hot pockets. Love hot or lean pockets.
Heat oil in a saucepan over medium high heat. This was intentional because doughier better. How to make homemade pizza pockets. Instead of pizza sauce i use red gold diced tomatoes with basil garlic and oregano. In a small bowl combine the egg and water.
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Instead of pizza sauce i use red gold diced tomatoes with basil garlic and oregano. Transfer butter flour mixture to a stand mixer and knead for 5 minutes adding in more flour just until dough doesn t stick to sides of the bowl. Instant pot homemade hot pockets are 1000 times better than regular hot pockets. Transfer to a plate.
