While liquid is boiling stir in rice cover and cook for 17 minutes until liquid is absorbed. Bake hamburger and onion until brown about 20 minutes. Preheat oven to 425 degrees. Shape meat mixture into four 3 4 inch patties. To serve place a handful of fritos on plate ladle meat sauce over fritos and top with lettuce cheese and ranch.
Cook and drain beef. Step 2 form the ground beef into individual patties and place each patty on a piece of foil large enough to hold the patty and some vegetables. In a skillet heat oil over medium heat. In a large pot bring water and beef broth to a boil. Preheat grill for medium high heat.
Add onions green bell pepper garlic salt and pepper stir and cook for 5 minutes until bell peppers are tender. Simmer until rice is tender about 20 minutes. Layer each patty with onion slices carrots and potato slices. Step 1 in a large bowl combine egg crackers ketchup worcestershire sauce and salt. Add onions green bell pepper garlic salt and pepper stir and cook for 5 minutes until bell peppers are tender.
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