There are also the mini triangle tiropitakia most often served at parties tiropita shaped like a snail or single serving tiropites that come in various shapes. Butter your baking tray. Add the salt and nutmeg stirring occasionally until mixture is bubbly and thickened 5 to 10 minutes. When ready to cook place frozen tiropitas on a baking sheet and put directly in the oven. The tiropitas freeze well before baking place between sheets of waxed paper and store in a resealable plastic bag.
Gradually pour in the milk stirring constantly with a whisk or wooden spoon. Open the fillo flat on the working bench and cover with a damp tea towel. 1 egg yolk plus 2 tablespoons water. Much easier than a traditional phyllo tiropita this recipe has much. Place one sheet of phyllo at the bottom of the pan and with a cooking brush sprinkle some olive oil or melted butter.
Whisk in the flour until smooth and cook stirring constantly for 2 minutes. Using a pastry brush butter the bottom and sides of the tray. Here s an easy puff pastry tiropita recipe that is delicious to eat and a snap to make. For this tiropita recipe you will need a large baking tray approx. Melt 6 tablespoons butter in small saucepan over medium low heat.
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Ingredients 1 package puff pastry sheets or phyllo dough 6 to 8 oz crumbled feta cheese 1 cup 8 oz cream cheese room temperature 1 cup 8 oz cottage cheese 1 egg slightly beaten. Ingredients 1 package puff pastry sheets or phyllo dough 6 to 8 oz crumbled feta cheese 1 cup 8 oz cream cheese room temperature 1 cup 8 oz cottage cheese 1 egg slightly beaten. Crumble your feta into a bowl. Whisk in the flour until smooth and cook stirring constantly for 2 minutes. Gradually pour in the milk stirring constantly with a whisk or wooden spoon.
Ingredients 1 8 9 oz puff pastry sheet thawed egg wash. There are also the mini triangle tiropitakia most often served at parties tiropita shaped like a snail or single serving tiropites that come in various shapes.
