Place each on floured cloth. A holiday favorite of both the young and the old in italy the authentic struffoli recipe calls for rolled dough balls of around 3 4 of an inch in diameter. Struffoli are little balls of dough in a honey sugar glaze with nonpareil sprinkles. Typically it is assembled one on top of the other like a dome or pyramid on a plate. In a large pan on top of the stove heat oil to 375 degrees f 190 degrees c.
Cut into 1 4 inch pieces. Please register on the site and become the newest member of la famiglia. Struffoli are to be made at christmas and can be made in sligltly different ways and presented in many different forms. Take a small piece at a time with your hands roll it into a long strip adding a little flour to your hands so it makes it easy to roll it. The balls are deep fried until crisp or golden brown.
Struffoli italian honey balls struffoli are made with a very simple and easy dough. Struffoli is a christmas dessert from naples but there are also a similar ones one from sicily called pignolata and another one from the north in abruzzo called cicerchiata. Deep fry pieces about 1 2 cup at a time turning constantly until golden. Fry the struffoli a few handfuls at a time until puffed up and golden brown. Work it like a regular dough not too soft.
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Also they have to be formed into a tower it s tradition. For struffoli the dough is formed in to balls about the size of marbles. The dough is used in many italian sweet treats such as chiacchiere. Add the butter and pulse until the mixture resembles a. Transfer with a slotted spoon to brown paper to drain.
You ll find them in every house and bakery in different shapes and signature decorated by their maker. Crunchy on the outside and light inside struffoli are mixed with honey and other sweet ingredients and formed into mounds or rings. My grandma always made them for christmas but since she can t do it anymore i came up with my own variation that she loves because mine are a little bit sweeter than the traditional bread like ones. We hope that you enjoy them and if you have an original recipes that you would like to share with la famiglia your are more than welcome to do so. You ll find them in every house and bakery in different shapes and signature decorated by their maker.
We hope that you enjoy them and if you have an original recipes that you would like to share with la famiglia your are more than welcome to do so. Also they have to be formed into a tower it s tradition. Transfer the balls. Struffoli italian honey balls struffoli are made with a very simple and easy dough. Cut into 1 4 inch pieces.
My grandma always made them for christmas but since she can t do it anymore i came up with my own variation that she loves because mine are a little bit sweeter than the traditional bread like ones. Place each on floured cloth.
