It was just fried cornbread with hot peppers chipped up in it. Heat wait till gets hot and then mix 1 cup of martha white self rising corn meal with 1 cup of barbers buttermilk stir together until mixed very well spoon about the size of the palm of your hand of cornmeal mix into hot grease easily being careful not to get burned. Combine first 4 ingredients together in a bowl mixing well. Fried cornbread is also known as cornmeal hoe cakes and corn cakes and sometimes johnnycakes is a sort of fried cornmeal flatbread kind of like if you took cornbread batter and skillet fried it like a pancake. Grandma made what she called pepper patties.
When i had this slew of kids she had to get used to making a ton of this cornbread because it became my kid s favorite as well. However keep in mind that the smaller fritters are much easier to flip. Directions mix first two ingredients to make a batter add more or less water depending on how thick or thin you want your. Also known as johnny cakes or hoecakes fried cornbread fritters are a staple side dish in the southern u s. Southern fried cornbread was my granny s specialty.
Oil into hot black iron skillet on med. Cook till brown on one side and flip it cook s kind of like a pancake to brown on the other side. Combine the first 4 ingredients together in a bowl mixing well. You can make them as big or as little as you like. Heat oil in skillet and drop by spoonfuls into oil.
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Well this southern fried cornbread patties recipe is at any rate. Pour 1 2 of a cup of crisco veg. As a child this was a favorite at my grandma s house. The mixture should be very moist but not soupy. Serve and enjoy this tasty bread.
Serve and enjoy this tasty bread. Well this southern fried cornbread patties recipe is at any rate. In a skillet or frying pan bring oil up to medium heat and test 1 2 teaspoon drop of batter you do not want it to fry. Oil into hot black iron skillet on med. When i had this slew of kids she had to get used to making a ton of this cornbread because it became my kid s favorite as well.
The mixture should be very moist but not soupy. It was just fried cornbread with hot peppers chipped up in it.