Use the back of the spoon to press out the excess moisture. Remove excess moisture from spinach by draining the spinach in a sieve. In medium bowl beat eggs well add yogurt parmesan and nutmeg. Add in the spinach parmesan cheese flour nutmeg cayenne pepper salt and pepper. Preheat oven to 400 degrees f 200 degrees c.
Top with artichoke hearts. Bake at 400 f for 20 to 25 minutes. Remove and serve directly from baking dish. Spray a 1 1 2 quart souffle dish with nonstick cooking spray. I use a 7 inch square glass baking dish pour in spinach and bake at 400f 200c for 30 minutes or until set.
I use a 7 inch square glass baking dish pour in spinach and bake at 400f 200c for 30 minutes or until set. Spinach pie mock spinach souffle. Stir flour into cheddar cheese. Lightly oil a small baking dish. Perfect as the main meatless dish at a seder.
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Lightly grease a large baking dish. Cover with remaining mixture. This filling dish uses spinach potato and ricotta cheese layered with matzo to create a delicious vegetarian casserole for passover or any time of year. Thaw spinach use microwave hot water or saucepan and squeeze out excess moisture. With a whisk or a hand mixer in a large bowl beat the heavy cream and eggs 2 to 3 minutes until foamy.
Preheat the oven to 375 f. Gently heat a large saucepan add the chopped spinach and sauté until it wilts and the juices have evaporated keep a close eye on this as the spinach can catch quite easily and burn. Add spinach and mix well. Mix spinach cottage cheese eggs nutmeg and cayenne pepper in a large bowl. Add cheese mixture to spinach mixture.
You can also place the spinach inside a clean dish towel and squeeze tightly to remove the moisture. Mix spinach cottage cheese eggs nutmeg and cayenne pepper in a large bowl. Spoon half of spinach mixture in a lightly greased 2 1 2 quart baking dish. In a separate medium saucepan melt the remaining butter over medium heat and stir in the flour and salt with a wooden spoon. You can also place the spinach inside a clean dish towel and squeeze tightly to remove the moisture.
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Spoon half of spinach mixture in a lightly greased 2 1 2 quart baking dish. Top with artichoke hearts. Use the back of the spoon to press out the excess moisture.
