Honey Dijon Vinaigrette Salad

Arrange the spinach bacon egg feta mushrooms apple and onion in a large salad bowl. Add all ingredients to shopping list. 2 tablespoons dijon mustard.

Camila Farah

We love ours over baby spinach with dried cranberries sliced almonds and crumbled feta. Honey dijon vinaigrette is a classic timeless salad dressing that can be used to marinate chicken as a dip for vegetables and crusty bread or as a versatile salad dressing. In a medium size mixing bowl whisk together the honey vinegar dijon bacon drippings onion garlic salt and pepper. She credits a friend of hers for the recipe but i credit molly since she was the one i snatched it from. Pair this delicious homemade honey mustard dressing with your favorite salad.

Warmed up the flavors and aromas explode and it brings a grilled chicken breast to new heights. For this i add sliced portobello mushrooms to a ziploc bag add some chopped garlic and oregano then add a generous amount of the dijon vinaigrette. The ingredients are quite simple. The refreshing tartness of the white balsamic vinegar the fruity butteriness of the olive oil the pungency of the mustard and the sweetness from the honey combine to produce a superbly balanced blend of flavors. Here s what you ll need to have on hand.

Place chopped kale in a large bowl and sprinkle with salt. 1 pinch salt and pepper to taste. To the bowl add the cabbage onion cranberries and apple. The ingredient list now reflects the servings specified. Drizzle the oil slowly in a steady stream whisking constantly until emulsified and thickened.

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You don t have to marinate mushrooms as long as chicken but at least an hour is preferred. This honey mustard vinaigrette is always a family favorite due to the sweet and tangy flavor combinations. Made with just five simple ingredients the dressing is as simple as whisking together honey dijon mustard lemon juice olive oil and a little salt and pepper. It works really well with all lettuce including endive. Using your hands gently massage the kale for 1 2 minutes until darker green tenderized and volume reduced by half.

Step 1 whisk dijon mustard red wine vinegar olive oil and honey together in a bowl. Cup olive oil. In a small bowl whisk together all dressing ingredients until well combined. This honey dijon salad dressing comes from my friend molly. Olive oil or avocado oil.

What s in honey dijon vinaigrette. Cup balsamic vinegar. What s in honey dijon vinaigrette. Step 1 whisk dijon mustard red wine vinegar olive oil and honey together in a bowl. You don t have to marinate mushrooms as long as chicken but at least an hour is preferred.

Cup balsamic vinegar. Place chopped kale in a large bowl and sprinkle with salt. Warmed up the flavors and aromas explode and it brings a grilled chicken breast to new heights. We love ours over baby spinach with dried cranberries sliced almonds and crumbled feta.