Add in shamrock farms premium sour cream and whisk briefly. Wow these are good. 1 tsp vanilla extract optional. Follow our three step technique for folding in whites like a pro. Add to next 6 ingredients in a medium bowl.
1 2 3 4 cup milk. The sour cream and finally the remaining flour mixture. Add dry ingredients gradually. Additional sour cream berries and maple syrup for garnish. Combine baking soda and water stir to dissolve.
1 5 cup cake flour makes for a fluffier waffle than ap flour additional sour cream berries and maple syrup for garnish. To make fluffy waffles be sure the egg whites are beaten to perfectly stiff peaks. Add in flour baking powder and baking soda and whisk briefly. Eat it plain eat it with real maple syrup top with fruit or fat free cool whip. 1 2 c sour cream.
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Whisk together the flour salt and spice. Lightly stir in the melted butter. 1 5 cup cake flour makes for a fluffier waffle than ap flour 1tsp baking powder. Classic waffle batter is leavened both chemically using baking powder or soda and mechanically with beaten egg whites folded in. Crispy on the outside airy and moist on the inside and made with healthier alternatives such as 1 milk low fat sour cream and egg beaters once you ve tried it you ll want to make this waffle your standard recipe from whence all variations come.
1 2 cup to 3 4 cup milk. These turn out very light. 1 tsp vanilla extract optional. First do not skip the vinegar. Let the batter sit for 10 minutes.
Mix butter milk vanilla sugar eggs and sour cream with a fork. 1 2 c sour cream. Fold in beaten egg whites. Mix butter milk vanilla sugar eggs and sour cream with a fork. 1 2 cup to 3 4 cup milk.
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1 2 c sour cream. Add in shamrock farms premium sour cream and whisk briefly.
