Next comes either fresh or dried dill some dried or fresh parsley dried minced onion garlic powder and just a pinch of salt. Serve immediately with chips veggies or bread for dipping. Instructions in a medium bowl combine the mayonnaise sour cream parsley onion dill weed and salt. In a large bowl add sour cream mayonnaise dried minced onion drilled dill weed dried parsley and accent salt. Ingredients 2 cups mayonnaise 2 cups sour cream 1 tablespoon dried parsley 3 tablespoons grated onion 3 tablespoons dried dill weed 1 tablespoons seasoning salt.
Dip can be made in advance and stored in a sealed container in the refrigerator for up to three days. Prep time 5 mins. Stir together until thoroughly mixed and smooth. Ingredients 1 cup sour cream 1 cup mayonnaise 1 teaspoon monosodium glutamate msg 1 teaspoon seasoning salt 1 teaspoon dried parsley 1 teaspoons dried dill weed. Back to dill dip iii recipe.
Mix all together cover and refrigerate overnight. If you prefer the sour cream can be swapped out for plain greek yogurt. For parties serve with potato chips or use it as a healthy every day snack with vegetables. Ingredients 1 8 ounce package cream cheese at room temperature 1 cup sour cream 2 tablespoons finely chopped green onions teaspoon salt 2 tablespoons chopped fresh dill weed teaspoon minced garlic 2 tablespoons milk. Dill dip starts with a simple and classic combination of sour cream and mayonnaise.
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