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Southern Style Fried Corn Recipe

Fried fritters made with corn cut fresh off the cob. In the large bowl of corn combine corn 1 4 teaspoon salt 1 2 teaspoon sugar and the cornstarch water mixture. Add the corn mixture and cook over low heat stirring occasionally.

Olivia Luz
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Step item number 3 image url title add the corn onion and red pepper to reserved drippings. In a large bowl cut the tip off cob. Simple and easy to make for friends or family. Ingredients 8 ears of corn 2 tablespoons bacon grease 4 tablespoons butter more if you need it salt if you need it 1 to 2 tablespoons black pepper splash of heavy cream. Ingredients 2 cups fresh corn kernels scraped off the cob about 6 ears 2 tablespoons butter or use part bacon drippings 1 2 teaspoon salt 1 4 teaspoon freshly ground black pepper optional.

Using the back of the blade scrape against the cob to press out the milky liquid. When this begins to gently bubble stir in the corn. You may add any or all of the additional 1 2 cup water as the corn mixture begins to thicken. 1 2 teaspoon black pepper. Crumble the cooked bacon strips and stir into the corn.

1 4 cup 2 oz unsalted butter. Fried fritters made with corn cut fresh off the cob. Heat the reserved bacon drippings in the skillet over medium heat. Cut the kernels from cob with a small paring knife. Slowly mix in the flour.

Its super easy to make and this corn is the perfect side dish to any great southern meal. Now melt 3 tablespoons of butter or margarine in a medium saucepan. Fresh corn is already sweet and yummy but cooked in this old fashioned creamed corn style it s even better. I absolutely love southern recipes and this southern style fried corn recipe is delicious. Fried corn recipe southern fried corn fresh corn on the cob is shucked scraped and fried in a cast iron skillet with flavorful bacon drippings and sugar for the most delicious side to serve all summer.

1 tablespoon bacon drippings optional 1 2 cup chopped yellow onion from 1 medium 7 oz onion 1 teaspoon minced garlic from 2 garlic cloves 4 cups fresh yellow corn kernels 8 ears 1 1 2 teaspoon kosher salt. 4 22 from 56 votes. Simple and easy to make for friends or family. Simple and easy to make for friends or family. Cook over moderate heat stirring constantly for 8 minutes or until the corn is tender and.

Fried fritters made with corn cut fresh off the cob. Fried fritters made with corn cut fresh off the cob. 1 tablespoon bacon drippings optional 1 2 cup chopped yellow onion from 1 medium 7 oz onion 1 teaspoon minced garlic from 2 garlic cloves 4 cups fresh yellow corn kernels 8 ears 1 1 2 teaspoon kosher salt. Its super easy to make and this corn is the perfect side dish to any great southern meal. 1 4 cup 2 oz unsalted butter.

Cook over moderate heat stirring constantly for 8 minutes or until the corn is tender and. Using the back of the blade scrape against the cob to press out the milky liquid. Step item number 3 image url title add the corn onion and red pepper to reserved drippings.


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