Add steak and marinate in the refrigerator for 5 hours turning occasionally. We are known for this because we always make it for our dinner parties and it is always a crowd pleaser. Vacuum seal the steak in a plastic bag set it in the water bath and cook for 6 hours. Place steak in large vacuum bag or multiple gallon size ziploc s. Rub the spices onto the steak.
2 5 lb 1 135 kg flank steak. Trim steak of any excess tough fat. Vacuum seal the steak and submerge in a 131 degree sous vide water bath for 90 minutes. Place a heat resistant pad underneath a large pot filled with water. Higher smoke point oil for searing 1 2 tablespoons.
Remove from the bath pat dry and sear in butter in a very hot skillet or on the grill. Start by setting up your sous vide cooking station and bringing the water to 133. Mix the salt pepper smoked paprika garlic and chili powders together. Set anova sous vide precision cooker to 131 f 55 c. In this video i show you my family s favorite easy steak marinade recipe.
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How to sous vide flank steak lightly score the flank steak against the grain on both sides then season liberally with salt and pepper. 2 5 lb 1 135 kg flank steak. Add steak and marinate in the refrigerator for 5 hours turning occasionally.
