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Peppermint Lemonade

A community recipe by holistica. Stir in enough water to make 1 gallon. In a saucepan combine sugar with 2 cups water.

Camila Farah
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In a small bowl crush the mint leaves into the sugar using a muddler or a wooden spoon. Add water unsweetened tea and honey. Allow syrup to cool to room temperature. Place 2 cups sugar and 2 cups water in a saucepan and bring to a boil. 2 large lemons or limes washed cut into small pieces and seeds removed.

In a large pitcher combine the peppermint syrup i keep the tea bags in with the lemon juice and water. I watched her squeeze gasp real lemons into a cup and add sugar and water. Grate the zest from the lemon and add to the pitcher then squeeze the lemon juice from the lemon into the pitcher. A woman selling lemonade from a cart a few yards away caught my eye. Juice of 1 large lemon.

1 cup sugar more to your liking. 1 bunch fresh mint leaves stems removed about 25 40 mint leaves more for later. Peppermint is a popular flavoring due to its clean pleasant smell and taste. To make simple syrup. Since then i had made my own honey sweetened.

Pour into a small pitcher or large glass jar. Place lemon juice in a large pitcher add remaining 4 cups. 3 peppermint tea bags. Add the peppermint tea bags and let steep for at least 10 minutes. Allow jar to become very hot to touch then discard water.

1 cup fresh lemon juice. Heat to boiling stirring constantly until sugar is completely dissolved forming simple syrup. Juice 5 lemons with citrus juicer. Stir until sugar is dissolved and let cool. Fill gallon jar with hot tap water.

Pour the lemonade concentrate into a large pitcher or cooler with a spout. Fresh mint leaves optional stir together the hot water and sugar until the sugar is dissolved. Drinking peppermint tea can help freshen a person s breath and it may also have other benefits for fighting bad breath. At a fair in 2007 i couldn t find a single vendor with something raw no suprise really. 2 cups cold water.

Print this recipe pdf my notes. 2 cups crushed ice. Print this recipe pdf my notes. Pour the lemonade concentrate into a large pitcher or cooler with a spout. 1 cup fresh lemon juice.

2 cups crushed ice. Pour into a small pitcher or large glass jar. 1 cup sugar more to your liking. In a large pitcher combine the peppermint syrup i keep the tea bags in with the lemon juice and water. In a small bowl crush the mint leaves into the sugar using a muddler or a wooden spoon.


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Source : pinterest.com
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