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Pecan Turtles Bars

Step 2 beat butter oil and sugar in a mixing bowl with an electric mixer on high speed until creamy and well combined. Preheat oven to 350 degrees f 175 degrees c. Line the bottom with parchment paper allowing it to slightly overhang opposite edges.

Camila Farah
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Step 2 combine flour 1 cup brown sugar and softened butter in large mixer bowl. Cook over medium heat stirring constantly until it boils. Boil 30 seconds stirring constantly. Preheat oven to 350 degrees f 175 degrees c. In the bars pictured we made half of the recipe in an 8 inch baking dish.

Bake at 350 degrees for 18 20 minutes. These bars are a great quick and easy baking project. Scrape down the sides. Prepare a 13x9 inch baking pan. The delicious buttery bars are baked and then finished with the chocolate chips.

Preheat oven to 350 f. Preheat oven to 350 degrees f. That is evidenced by these rich and delicious butter pecan turtle bars. Sprinkle pecan halves evenly over the unbaked crust. They re sweet salty and perfect for parties.

Mix flour 1 cup brown sugar and 3 4 cup butter in processor until well blended and crumbly. Beat white sugar butter 1 teaspoon vanilla extract and pinch of salt together in a bowl until smooth. Pour caramel layer over the crust. Grease a 9x13 inch baking dish with cooking spray. Pat the mixture onto bottom of prepared baking pan.

Add flour and stir until dough forms. And the best part of course is how amazingly delicious they are. Place pecan halves 1 inch apart all over the crust sprinkle remaining chopped pecans over the crust. Press mixture evenly into ungreased 9x13x2 inch metal baking dish. Even with a few different layers to make they still are surprisingly fast to come together.

Blend with fork until crumbly. This is a very easy recipe to prepare and it s always a hit. Coat a 9 by 13 inch metal baking pan with nonstick cooking spray. Beat at medium speed for 2 to 3 minutes or until mixture resembles fine crumbs. These pecan caramel turtle candy bars are a fun easy bar version of a turtle candy.

Press dough into the bottom of the prepared baking dish. To make caramel topping put 2 3 cup butter and 1 2 brown sugar in a saucepan. Caramel sauce is drizzled over pecans and a buttery shortbread crust. Set oven to 350 degrees. It s easy to see why these chocolate caramel pecan turtle bars have withstood the test of time and why they ve made an appearance at so many get togethers over the past several decades.

In a bowl combine flour 3 4 cup brown sugar and 1 2 cup butter. In a bowl combine flour 3 4 cup brown sugar and 1 2 cup butter. Press dough into the bottom of the prepared baking dish. Blend with fork until crumbly. Add flour and stir until dough forms.

It s easy to see why these chocolate caramel pecan turtle bars have withstood the test of time and why they ve made an appearance at so many get togethers over the past several decades. Mix flour 1 cup brown sugar and 3 4 cup butter in processor until well blended and crumbly. Preheat oven to 350 f. Bake at 350 degrees for 18 20 minutes. Step 2 combine flour 1 cup brown sugar and softened butter in large mixer bowl.


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Source : pinterest.com
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