Ingredients 1 cup water 1 can 6 ounces frozen orange juice concentrate 3 4 cup vanilla yogurt 1 2 cup sugar 1 2 cup cold whole milk 1 2 teaspoon vanilla extract 10 to 12 ice cubes. By katrina freed kat19702 1. 1 photo of orange slush. Pour it over green tea bags in a small pitcher and let steep for. Steps 1 in a large punch bowl combine jell o with sugar and boiling water whisking to dissolve.
Add mandarin oranges and orange juice to a blender. Bring to boil and simmer 20 minutes. 4 to serve fill a glass with 3 4 slush and. Directions combine first 2 ingredients and bring to a boil in a small pan. 2 add orange juice stir.
After tea has steeped and cooled pour it into a non metal. Blend on high for 1 to 2 minutes until the mixture is pureed. 2 transfer to a large freezer safe container and freeze overnight or until frozen. Pour into 2 large cake pans and freeze. Another very popular frozen drink from the 70 s.
-
RELATED ARTICLE :
- walnut pesto pasta salad
- vintage pitching horseshoes
- walnut pesto pasta salad giada
Add orange juice lemonade and vodka. Blend on medium high until ice is chunked. Add boiling water whisking until gelatin and sugar is dissolved. Pour into cups and serve. In a large bowl stir sugar with orange and cherry jello.
Stir till sugar is all dissolved. Keep a batch in your freezer and pull it out any time company arrives for a festive celebration any time. Pour the mixture into slush shake maker s. 3 once frozen break up slush with a spoon. Stir till sugar is all dissolved.
3 once frozen break up slush with a spoon. Add orange juice lemonade and vodka. Fill glass 1 2 to 3 4 full of this mixture and fill with 7 up. After tea has steeped and cooled pour it into a non metal. Add mandarin oranges and orange juice to a blender.
-
RELATED ARTICLE :
- joe louis arena
- kamikaze reebok
- jumbo shells stuffed with spinach and corn
