Just like spinach swiss chard blends beautifully with basil in a cheesy nutty pesto. How to make tuscan swiss chard and beans soup. Return to pot and heat through. Reduce heat cover and simmer until chard is softened but not darkened about 10 minutes. First saute your vegetables in oil in your instant pot or pan giving your onions a head start.
Ingredients olive oil 1 onion minced 1 large carrot grated 2 stalks celery sliced thinly 2 cloves garlic minced 2 bunches swiss chard chopped 1 cup white wine 1 quart chicken stock juice of 1 2 lemon 1 cup milk 3 tablespoons grated parmesan salt and pepper to taste yogurt or sour cream for. Add stock and bring to boil. Rinse then drain in a colander and set chard. Our lentil swiss chard soup recipe isn t overly complicated. Then get started on making the soup.
First saute some. Add broth seasoning and lentils and close up the lid and set for pressure cooking for 10 minutes. 11 fresh takes on traditional homemade pesto. For this recipe finely chop swiss chard about 3 4 inch to 1 inch wide. Toss with pasta or dollop over seared fish or chicken.
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Instead of the usual pine nuts pecans add lots of toasty flavor here. First saute some. Ingredients olive oil 1 onion minced 1 large carrot grated 2 stalks celery sliced thinly 2 cloves garlic minced 2 bunches swiss chard chopped 1 cup white wine 1 quart chicken stock juice of 1 2 lemon 1 cup milk 3 tablespoons grated parmesan salt and pepper to taste yogurt or sour cream for. Just like spinach swiss chard blends beautifully with basil in a cheesy nutty pesto.