Instructions add all ingredients except for the chives to a bowl. Stir together until completely combined. Chill for 30 minutes before serving to allow the flavors to meld. Directions blend all ingredients thoroughly. Preparation whisk together all ingredients except celery cucumber and scallion until smooth then stir in vegetables.
Ingredients 1 2 cup sour cream 1 2 cup mayonnaise 1 tablespoon sugar 1 teaspoon prepared horseradish 1 teaspoon grated onion 1 teaspoon cider vinegar 1 2 to 1 teaspoon curry powder 1 2 teaspoon garlic salt assorted fresh vegetables or potato chips. Adjust seasonings to taste. Simple unique dip for raw veggies. Directions combine the mayonnaise curry powder lemon juice and onion in a small bowl. Ingredients 2 cups mayonnaise 2 teaspoons tarragon vinegar 2 teaspoons prepared horseradish 2 teaspoons finely grated onion teaspoon curry powder.
If using garnish with chopped chives before serving. I like carrots and cauliflower to dip in this the best. Chill in the refrigerator for at least an hour and up to 3 days. Ingredients 1 2 cup sour cream 1 2 cup plain greek yogurt 1 tsp curry powder 1 4 tsp salt 1 2 tsp turmeric 1 4 tsp cumin 1 tbsp apple cider vinegar. Serve with chilled crudites crackers or chips.
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But any fresh raw crisp veggie will work. If using garnish with chopped chives before serving. Ingredients 1 2 cup sour cream 1 2 cup mayonnaise 1 tablespoon sugar 1 teaspoon prepared horseradish 1 teaspoon grated onion 1 teaspoon cider vinegar 1 2 to 1 teaspoon curry powder 1 2 teaspoon garlic salt assorted fresh vegetables or potato chips. Instructions add all ingredients except for the chives to a bowl.
