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Brandy Slush I

Freeze at least 8 hours or overnight. Make the sweet tea syrup. It s delicious even without the brandy.

Olivia Luz
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A wonderful refreshing summer treat made with lemonade orange juice green tea and lemon lime soda. Cover and steep for 5 minutes. Bring 2 cups water to a boil. Add tea bags and allow syrup to steep until cool. Changing up the flavors is easy too.

Steep tea in 2 cups boiling water for 10 minutes. Freeze overnight or until set. Visit original page with recipe. This sweet and boozy brandy slush is the perfect drink to make in advance and keep it frozen until ready to serve. Stir until sugar has dissolved.

Once the tea has cooled discard tea bags and mix the syrup with the rest of the ingredients in a large freezer friendly container with a lid. Stir in sugar until dissolved. Pour into a 4 qt. Place remaining 3 cups boiling water in a 9x13 inch pan. Place remaining 3 cups boiling water in a 9x13 inch pan.

Add the sugar juices and brandy. Stir in the brandy lemonade concentrate juice concentrate and remaining water. It s delicious even without the brandy. Pour over tea bags. How to make holiday brandy slush.

Steep tea in 2 cups boiling water for 10 minutes. A wonderful refreshing summer treat made with lemonade orange juice green tea and lemon lime soda. For each serving scoop 3 4 cup slush into a rocks glass. Stir well until sugar is dissolved. It s delicious even without the brandy.

In a 1 gallon plastic ice cream pail or other container combine remaining 5 cups water sweetened tea both frozen juice concentrates and brandy. To serve add 1 2 cup brandy slush to a glass. Stir in lemonade concentrate orange juice concentrate and brandy. Brandy slush i. Transfer tea to a large pitcher.

Mix the brandy slush. Heat 2 cups water with 1 cup of sugar oven medium heat. Bookmark this recipe to cookbook online. Mix the brandy slush. In a 1 gallon plastic ice cream pail or other container combine remaining 5 cups water sweetened tea both frozen juice concentrates and brandy.

Bookmark this recipe to cookbook online. Steep tea in 2 cups boiling water for 10 minutes. Add the sugar juices and brandy. Once the tea has cooled discard tea bags and mix the syrup with the rest of the ingredients in a large freezer friendly container with a lid. Steep tea in 2 cups boiling water for 10 minutes.

Heat 2 cups water with 1 cup of sugar oven medium heat. A wonderful refreshing summer treat made with lemonade orange juice green tea and lemon lime soda.


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