One of each have the most impressive. Off top of bread. Combine sour cream mayonnaise chipped beef parsley onion seasoned salt and dill in a bowl until dip is well mixed. Chill in refrigerator for 24 hours. Fill bread boat with dip.
Refrigerate over night for best flavors. Add dried beef and beau monde and mix well. Add all ingredients into a mixer mix well. Pour mixture into bread. Combine mayo and sour cream.
Directions put dried beef through food processor or finely chopped food processor is best dont forget to rinse well. Serve in hollowed out bread bowl with party rye or pumpernickle bread or bagel chips. Ingredients cup sour cream cup mayonnaise 1 tablespoon minced onion 1 teaspoon beau monde seasoning 1 teaspoon dried dill weed 1 teaspoon dried parsley. Reuben dip mix all ingredients. Bake at 350 degrees.
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Place bread boat on a serving tray and arrange the bread pieces around it. Middle out of bread making a bowl. Directions put dried beef through food processor or finely chopped food processor is best dont forget to rinse well. Refrigerate over night for best flavors. One of each have the most impressive.