Learn how to cook great tequila lime burgers. Get one of our tequila lime burgers recipe and prepare delicious and healthy treat for your family or friends. Pulse ground chicken cilantro garlic and jalapeño pepper in a food processor 3 to 4 times or until combined. In a bowl combine ground beef tequila lime seasoning and chopped hatch chile. Mix together the ground beef steak sauce worcestershire sauce montreal seasoning tequila lime juice and lime zest in a large bowl until evenly combined.
Grill at 350 degrees for about 5 6 minutes per side. 1 teaspoon lime zest. Shape into 5 patties. Combine the ground beef basil steak sauce worcestershire sauce montreal seasoning tequila lime juice and lime zest in a large bowl. Topped with an easy to make tequila lime aioli these craft burgers are perfect for a festive summer cookout menu.
2 tablespoons fresh lime juice. Adding a bit of tequila and lime juice to this burger amplifies the flavors of the sauce and gives it a citrusy kick. Form 8 patties from the mixture. Approximately 8 patties can be formed. Form 8 patties from.
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Preheat grill to 350 to 400 medium high heat. Add panko or oats tequila lime zest salt pepper and soy sauce. I buy whole salmon filets and grind them in the food processor to make my tequila lime salmon burger recipe and it makes all the difference. This gourmet burger recipe combines the bright citrusy flavors of cuban mojo sauce with a juicy all beef patty grilled onions and manchego cheese. Tequila lime burgers recipe.
Tequila lime burgers recipe. Preheat grill to 350 to 400 medium high heat. Mix together all of the ingredients. 2 tablespoons fresh lime juice. Grill at 350 degrees for about 5 6 minutes per side.
This gourmet burger recipe combines the bright citrusy flavors of cuban mojo sauce with a juicy all beef patty grilled onions and manchego cheese. Learn how to cook great tequila lime burgers.
