After 20 minutes stir in the reserved quinoa and corn. This chili is good and good for you too. Bring to a simmer over high heat then reduce heat to medium low cover and simmer 20 minutes. Ingredients 1 cup goya organic quinoa 1 tablespoon goya extra virgin olive oil 1 large onion chopped 1 tablespoon goya minced garlic 1 tablespoon chili powder 1 tablespoon goya ground cumin 1 teaspoon goya oregano leaves. Once ready the chili is mixed with goya organic quinoa and corn and garnished with fresh cilantro sprigs for an extra touch of flavor.
Learn how to cook great quinoa and black bean chili from goya r. Season to taste with salt and pepper. Quinoa and black bean chili from goya r recipe. Learn how to cook great quinoa and black bean chili from goya r. After 20 minutes stir in the reserved quinoa and corn.
