Preheat your oven to 350 f. Advertisement step 2 place 1 cup of the sugar in a small saucepan over medium heat. 1 in a saucepan over low heat toast the remaining coconut stirring constantly until light brown. Directions step 1 preheat oven to 350 degrees f 175 degrees c. Cook gently without stirring but shaking.
Working quickly swirl melted sugar around the bottom and sides of the round pan to coat. Flan de queso cream cheese flan 6 8 eggs 1 12 oz can evaporated milk 1 14 oz can sweetened condensed milk 1 cup sugar 1 8 oz package cream cheese softened. Add 1 4 tsp cinnamon to the coconut flakes and stir together in a bowl so they are coated. Step by step photos to make coconut flan. How to make a coconut flan preheat oven to 350 degrees.
4 sprinkle with toasted coconut 5 your puerto rican coconut flan recipe is ready. In a medium mixing bowl beat eggs coconut milk sweetened condensed milk and salt until well blended. Pour into the flan pan put the flan into bon marie and cook in oven at 350 degrees for 1 hour remove it from the oven and let cool off before putting it in. Coconut flan author anu lakhan header image glenn koenig los angeles times via getty images date 1 november 2017 recipes season 10 puerto rico eat if you like piƱa coladas and flan. Blend smooth but do not over mix.
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Beat the cream cheese with an electric mixer until smooth add eggs and mix. 3 invert into a plate. If you do give your. Heat oven to 350 degrees. Coconut flan derives its delectability from the classic latin dessert and adds a unique caribbean twist to a coconut lover s delight.
2 loosen the sides with a small metal spatula or sharp knife. Pour into 8 inch pan. Step 3 once the caramel has hardened pour the condensed milk evaporated milk milk eggs 1 2 cup. This coconut flan recipe features the fruit twice first with splashes of goya coconut milk and again with smooth goya cream of coconut our coconut flan is so cool and silky you ll think you re in the. Sugar with the water until carmelized then coat your flan pan with the caramelized sugar then in a blender mix the remaining ingrediates all together.
Sugar with the water until carmelized then coat your flan pan with the caramelized sugar then in a blender mix the remaining ingrediates all together. 2 loosen the sides with a small metal spatula or sharp knife. Beat the cream cheese with an electric mixer until smooth add eggs and mix. Preheat oven to 350. 4 sprinkle with toasted coconut 5 your puerto rican coconut flan recipe is ready.
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