Pita Chips Parmesan Garlic

Step 2 brush one side of each piece pita pocket with olive oil. Sprinkle the garlic powder salt and garlic salt over the pita pockets. With a sharp knife mince the garlic clove then mash it with the back of the knife to turn it into a paste.

Olivia Luz

Preheat your oven to 350ºf 180ºc. The secret to this flavor is there are no secrets we demand only premium ingredients. Find quality snacks products to add to your shopping list or order online for delivery or pickup. Real parmesan cheese garlic and parsley are twice baked right on to our signature pita bread for a flavorful bite. Enjoy freshness in every bag with real parmesan cheese garlic and parsley baked right into the dough of these delicious pita chips.

Preheat oven to 400ºf. Just be sure to stack them up and slice them in half then again into wedges. Shop for stacy s parmesan garlic herb flavored baked pita chips snacks 18 oz at fred meyer. These make a great combination with spinach dip your favorite sabra hummus or enjoy them straight from the bag. Spray each pita with olive oil spray.

Lightly brush both sides of pita rounds with olive oil. Spread a tiny bit of garlic on each piece then top with a sprinkle of parmesan cheese. Remove from the oven and taste. Spread the pita wedges out evenly on a sheet tray and dust with the grated parmesan. Preheat oven to 350 degrees f 175 degrees c.

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Scroll for more content. Bake for 10 12 minutes until golden and crispy. Place the chunk of parmigiano reggiano in your food processer and process for 2 to 3 minutes until it is a fine granulated consistency. Bake for 10 15 minutes or until chips are golden brown and crisp. In a small bowl combine olive oil parmesan cheese garlic and parsley and brush onto both sides of the chips.

Preheat oven to 375 degrees f. Sprinkle evenly over pita rounds and cut each into 6 triangles. Bake in the oven until golden and crispy 12 to 15 minutes. Add granulated garlic and salt and process briefly to combine. Slice pita bread into eighths and spread chips out on a parchment paper lined baking sheet.

For homemade garlic parmesan pita chips recipe the thickness and overall package weight of pita bread varies wildly. That s fine you don t need to sweat the details on that. Spray each tortilla piece with non stick or cooking spray or spritz with olive oil. Combine mrsdash italian medley and parmesan cheese in a small bowl. For homemade garlic parmesan pita chips recipe the thickness and overall package weight of pita bread varies wildly.

Combine mrsdash italian medley and parmesan cheese in a small bowl. Preheat oven to 375 degrees f. Scroll for more content. Lightly brush both sides of pita rounds with olive oil. Preheat oven to 400ºf.

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Spray each tortilla piece with non stick or cooking spray or spritz with olive oil. Preheat your oven to 350ºf 180ºc.