1 2 cup olive oil. 3 tablespoons white wine vinegar. I loved the sweet and tangy flavors from the mustard and honey combined with the salad ingredients. Add in olive oil in a slow steady stream until emulsified. In a bowl whisk together garlic salt dijon honey and balsamic vinegar.
Adjust honey amount adding in more if desired for a sweeter taste then season with more salt if needed and black pepper. 2 tablespoons red wine vinegar. The olive oil will solidify a bit but just set it out at room temperature for 45 minutes or so before you want to use it and it will be back to normal. 2 tablespoons dijon mustard. These are just a few awesome recipes to try that use or can be used with this honey mustard vinaigrette.
In a small jar combine the olive oil dijon mustard red wine vinegar honey shallot minced garlic sea salt and freshly cracked pepper to taste. I love using this homemade vinaigrette dressing for a variety of different recipes. Chill for a minimum of 2 hours before using. Pair this delicious homemade honey mustard dressing with your favorite salad. I find that the best way to use this dressing is in salads wraps with veggies or as a marinade for meats it works bomb with chicken.
-
RELATED ARTICLE :
- listy evos instagram
- lady locksmith leicester
- lavender ice cream recipe cuisinart
1 small shallot finely chopped. 2 tablespoons coarse or whole grain dijon mustard. In a small jar combine the olive oil dijon mustard red wine vinegar honey shallot minced garlic sea salt and freshly cracked pepper to taste. Adjust honey amount adding in more if desired for a sweeter taste then season with more salt if needed and black pepper. 1 2 cup olive oil.
