Add garlic and sauté until lightly golden. Add white wine reduce. Making cavatelli and broccoli is as easy as. Cook 30 seconds until fragrant. Drain cavatelli or pasta.
Reduce heat in skillet to low. Cook cavatelli according to package directions. Add chicken broth and bring to boil. Cook cavatelli or pasta as directed on package. Add broccoli mixture and toss with parmesan cheese.
Saute garlic 1 minute with 3 tablespoon olive oil in a large deep pan add the broccoli until heated around 2 minutes. Return cavatelli to pot. Add broccoli stir fry like for a couple of minutes. Bring salted water to a boil in a stockpot place cavatelli in boiling water for about 5 7 minutes after 5 minutes i add the frozen broccoli to the water and continue for two more minutes or you can blanch the broccoli for five minutes beforehand drain and set aside you could also used a head of fresh broccoli florets for this dish if you like instead of frozen and do the same for the cooking method drain and place in a large serving bowl. Stir in broccoli broth and crushed pepper.
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Let s make cavatelli and broccoli. Add broccoli cover simmer 6 to 8 minutes until broccoli is tender. Sauté chicken in 1 teaspoon olive oil heated in nonstick skillet 2 to 3 minutes until browned and cooked through. Add the broth or water wine and around 3 tablespoons butter heat another minutes or so till butter are melted. Stir in the cavatelli and add lots of grated romano cheese along with the fresh herbs spices salt pepper to taste.
Melt butter in pasta pot. Add broccoli and broth to cavatelli an mix well. Add chicken stock cover and keep the broccoli on low while the pasta cooks. Drop the pasta in boiling. Melt butter in pasta pot.
Drop the pasta in boiling. Let s make cavatelli and broccoli. Add grated romano cheese and stir. Saute garlic 1 minute with 3 tablespoon olive oil in a large deep pan add the broccoli until heated around 2 minutes. Reduce heat in skillet to low.
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