Broccoli bacon casserole is loaded with flavor. Cheesy cauliflower broccoli casserole is easy enough to throw together for a weeknight dinner side dish but also a family favorite at holiday gatherings. Bake for 1 hour or until golden and cooked through then enjoy. The salty bacon helps bring this creamy bacon broccoli. Cut up any large broccoli or cauliflower florets into bite size pieces.
Spread it around and set aside. Cook and stir until tender 2 3 minutes. In a large pan of boiling water cook the broccoli and cauliflower for 2 3 minutes and drain. Drain well and transfer to a large ovenproof dish. Step 2 in a medium saucepan with enough water to cover boil cauliflower and broccoli until tender about 10 minutes.
Blitz the bread into breadcrumbs in a food processor then pulse in the thyme leaves and almonds. Toss with a lug of oil and a pinch of sea salt and black pepper then scatter evenly over the cauliflower cheese. Directions preheat oven to 325. Cauliflower and broccoli pair nicely and this is topped with tons of melted cheese. Preheat oven to 400f.
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A kid friendly vegetable side dish that will leave them asking for one more scoop. Drain and transfer to a medium baking dish. Easy broccoli cauliflower casserole is cheesy baked vegetable casserole loaded with fresh or frozen veggies in a creamy sauce with a crunchy topping this veggie casserole recipe is quick to throw together plus make ahead and freezer friendly. Preheat oven to 425 degrees f 220 degrees c. A broccoli cauliflower casserole that makes veggies taste incredible.
In a very large saucepan cook the cauliflower in boiling salted water for 5 mins. Melt 2 tablespoons butter in large skillet on medium heat. In a dutch oven heat butter over medium high heat. Drizzle a little olive oil on the bottom of a square baking dish. Cook and stir about 5 minutes or until tender.
Cook and stir about 5 minutes or until tender. In a very large saucepan cook the cauliflower in boiling salted water for 5 mins. A kid friendly vegetable side dish that will leave them asking for one more scoop. Stir in flour remaining 1 teaspoon italian seasoning garlic salt and pepper. Blitz the bread into breadcrumbs in a food processor then pulse in the thyme leaves and almonds.
Drizzle a little olive oil on the bottom of a square baking dish. Spread it around and set aside. Broccoli bacon casserole is loaded with flavor.
