Mix in the chocolate chips. Brownie in a mug. Step 2 microwave until set 1 to 5 minutes. Directions in a coffee mug add water milk melted butter oil a dash of salt and vanilla extract. Ingredients 1 4 cup flour 1 4 cup white or brown sugar 1 4 cup water or milk 2 tablespoons unsweetened cocoa 3 tablespoons cooking oil 1 teaspoon vanilla extract pinch of salt.
Microwave for 45 60 seconds. If you don t want to cook them off straight away then place them in the refrigerator for up to 24 hours. Use a small whisk or fork and stir until combined and free of. Stir sugar flour cocoa powder and salt together in a mug. Stir flour sugar cocoa powder cinnamon and salt together in a microwave safe mug.
Stir until mixture is evenly moist. February 15 2013 rick general recipe 1 comment i found this basic recipe some time ago and have used it from time to time over the years. Place in a microwave to cook for 1 minute 30 seconds. Add the chocolate chips these make our brownie fudgy. Add water and olive oil.
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Mix in the chocolate chips. Stir in the wet ingredients oil vanilla and milk. Instructions place sugar flour cocoa powder and salt in a mug. Step 2 cook in microwave for 1 minute 40 seconds. Top with a scoop of ice cream and mini chocolate chips.
Stir in the oil water and vanilla until all of the ingredients are wet. Stir water oil and vanilla extract into flour mixture with a fork until smooth. Microwave on high for 60 90 seconds. Stir in the oil water and vanilla until all of the ingredients are wet. Mix in the chocolate chips.
Microwave on high for 60 90 seconds. Timing is based on my 1200w. Stir until mixture is evenly moist. Microwave for 45 60 seconds. Mix in the chocolate chips.