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Bananas Foster French Toast Rum

The rum provides a kick in flavor but it is mostly added so that the dessert can be ignited. French toast and pancakes are always favorites along with some bacon or sausage. Add 1 cup of chopped pecans to the pan.

Camila Farah
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In a large skillet melt 2 tablespoons butter over medium high heat. Add the banana liqueur and stir in. Bring sauce to a simmer and carefully add the rum if using. Preheat oven to 250 f. You can prepare the bananas foster topping while the french toast is cooking and breakfast will be ready at the same time.

Bananas foster is a dessert that originated in new orleans. In a shallow dish whisk together eggs cream and cinnamon. We are a breakfast loving family. What is bananas foster french toast. Add brown sugar and stir until sugar dissolves.

Bananas foster is a famous new orleans dessert made with bananas butter brown sugar cinnamon dark rum and banana liquor. Reduce heat and. After cooking the bananas in the sweet syrup the rum and banana liquors are added and then ignited to burn off the alcohol. Add the bananas and cook until softened and begin to brown. The dessert consists of butter brown sugar cinnamon bananas and rum.

Heat 1 tablespoon of the butter and 1 tablespoon of the oil in a very large saute pan or griddle over medium heat. Stir gently to coat the bananas. Heat rum sugar butter and orange juice in a large skillet until the butter is melted. To serve place 2 slices of the french. Bananas foster sauce melt remaining butter in same skillet over low heat.

You may add rum into pan to flambe optional. Add the bananas and cook for a couple of minutes or until they ve just browned. Soak as many slices in the egg mixture as possible for 5 minutes turning once. If the sauce does not immediately flame up carefully. Dip 4 croissant.

This syrupy glaze for the bananas foster consists of pecans bananas maple syrup brown sugar and rum extract. Take your warm french toast out of your oven plate and serve bananas foster on top. It creates quite the display when restaurants offer this dessert. Pull the pan off the heat and add the rum brown sugar and vanilla. Begin by heating a pan to medium low.

Wipe out the skillet and melt the remaining butter. Bananas foster french toast casserole. Standing over the stove making batches and batches. Bring to a boil over medium high heat. I usually have a breakfast for dinner night a couple of times per month.

In a large shallow bowl or dish whisk together eggs milk salt cinnamon and allspice. Till pan to spoon some of the sauce over the bananas. In a large skillet combine corn syrup brown sugar maple syrup and pecans. Since i have teenage boys they can eat some serious french toast. In a large shallow bowl or dish whisk together eggs milk salt cinnamon and allspice.

Since i have teenage boys they can eat some serious french toast. Wipe out the skillet and melt the remaining butter. This syrupy glaze for the bananas foster consists of pecans bananas maple syrup brown sugar and rum extract. You may add rum into pan to flambe optional. Heat 1 tablespoon of the butter and 1 tablespoon of the oil in a very large saute pan or griddle over medium heat.

In a large skillet combine corn syrup brown sugar maple syrup and pecans. Bananas foster is a famous new orleans dessert made with bananas butter brown sugar cinnamon dark rum and banana liquor. Bananas foster is a dessert that originated in new orleans. In a large skillet melt 2 tablespoons butter over medium high heat.


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